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Passionate restauranteurs Tim and Kristina Theodorou opened their doors to their dream in 2014. Located in the CBD of Sydney, they serve up premium food with local and sustainable produce. Their appreciation for ridiculously delicious healthy food has led them to develop a menu which serves fast food that is made using slow methods.
The story begins with the unique name ‘ZILIA’ meaning “To Envy” in Greek. Tim and Kristina have a passion for great food and celebrating life. Good food, family and entertainment all go hand in hand.
Tim is a professional musician who entertains oodles of people by playing his bouzouki (greek guitar) in various arenas. Kristina was a teacher in her past life which required wearing lots of different hats and managing and nurturing mini people.  Having 3 small children and leading a busy life, they were always disappointed with the fast food healthy options on offer. It never mimicked their European backgrounds of healthy, fresh and tasty meals.
They decided to create a fast food outlet that allowed the customer to design their own using fresh, raw ingredients and so ZILIA was born. Zilia is built on the philosophy of people’s appetite for healthy fast food with bursts of taste and the highest of quality. 
ZILIA is fast food that fuels your body, has the finest ingredients and is delicious too!!! Since opening our Sydney store CBDers have been going crazy designing their own boxes of goodness.


Zilia caters for parties and events of all shapes and sizes. We're' available help tailor a menu specific to the needs of your special event.

Please fill out our catering request form and we can get back to you with all your catering needs.

Paper & plastic utensils are available upon request.




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Opening hours: 7am - 3:30pm daily



Join the Zilia Family

We are always on the lookout for like-minded talented people who challenge the everyday and enjoy pushing the boundaries. Zilia is more than just a place of work, it’s a family. Sound like something you want to be a part of? Register your interest by emailing your CV and a cover letter specifying your area of expertise to